When you take any of our courses, we will teach you the secret of making the best Nigerian, continental and Oriental cuisines and spices.
The culinary craft is not about mixing things together at all
It is rather about the delicate business of the preparation, cooking and the presentation of food. It involves various techniques which bring food handling, storage and cooking methods to the attention of the chef and the eater.
At WCS, we understand the needs of ambitious young chefs and entrepreneurs striving to excel in the dynamic global hospitality industry.Our comprehensive setup provides the ideal environment for you to hone your skills, innovate, and thrive in the culinary world
Explore Our Courses and Find Your Best Fit
55 Cuisines taught
African || English breakfast || OrientalPrice
₦200 000
Duration
4 weeks
99 Cuisines taught
African || Continental || Intercontinental ||Oriental || Finger food || dessertPrice
₦300 000
Duration
8 weeks
125 Cuisines taught
African || Continental || Intercontinental ||Oriental || Finger Food || Desserts || Pastries || SmoothiesPrice
₦400 000
Duration
12 weeks